25th August 2016
Southern Japanese restaurant on the border of Brixton Market
24th March 2016
Down an 18th century courtyard, Les Compagnons de la Grappe was a real find – it offers a traditional and regional cuisine with décor that makes you feel like you’re inside somebody’s cozy, moulin rouge style living room. There are bookshelves full of books, feather bowers hung around the window frames, a fireplace with knick-knacks on the […]
27th January 2016
Msemen is square shaped; make it round and it’s called Meloui!
3rd October 2015
At the Junkanoo street party in the Bahamas we witnessed a local woman from Exuma creating this delicious salad. Traditional fresh & tasty – the best kind of food for travellers who enjoy sampling local dishes. A mixture of finely diced conch, tomatoes, red onions, Scotch bonnets, bell peppers, celery, lemon, lime & orange juice and […]
19th September 2015
A rich coconutty broth thick with delicate pigeon peas, skins bursting–and really sticky dumplings
About Me
STACEY KEHOE
Intrepid traveller who enjoys unique, obscure and off-the-beaten track locations to traditional 'hot-spots'. Seeking out lesser-known eateries while abroad to ensure an authentic local experience. LAST SEEN: Sailing the Aegean Sea NEXT STOP: Snorkelling on the beautiful island of Rarotonga
Popular Destinations
The Travel Diaries 16th May 2022
Inspiring, beautiful, raw, ugly India 28th March 2021
Kickboxing in Siem Reap 30th August 2019
The Rise of Dark Tourism 8th August 2019
Does Volunteering Really Support NGO's? 2nd August 2019
Angkor Wat & the temples of Angkor 7th July 2019
Latest Posts
The Travel Diaries 16th May 2022
The Milky Way Galaxy 16th January 2022
Rhodes & the Aegean air 14th October 2021
Inspiring, beautiful, raw, ugly India 28th March 2021